Imperial Stout Recipe - I think I was naked on your porch last night
Imperial Stout
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I think I was naked on your porch last night
by Shaggy73 on 10/18/2021
All Grain
6.5 Gallon(s)
8.5 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Roasted Barley - US, Chocolate Malt - US, Flaked Barley - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
15% - Roasted Barley - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
I think I was naked on your porch last night
Imperial Stout
-
6.50
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.105
OG
-
1.020
FG
-
71.7 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
112.4° SRM
Color
-
75%
Efficiency
-
10.9% ABV
Alcohol
-
369 per 12oz
Calories
Clone This Recipe
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