International Pale Lager Recipe - Mexican Sladek

Recipe Info

Recipe Image

Mexican Sladek

by on
All Grain
34 Liter(s)
40 Liter(s)
70 min
95%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsen, Flaked Corn - US, Citra Hops, Kazbek Hops, Sladek Hops, WLP-940 Homebrew Yeast.

This recipe was cloned from Covid Ice-o-lation Freedom edition.

Fermentables

63% - Best Pilsen
4.8
36
2
Mash
37% - Flaked Corn - US
2.8
37
1
Mash

Hops

Citra
15
Pellet
Boil
60 min(s)
13
12.8
Kazbek
15
Pellet
Boil
15 min(s)
13
6.3
Sladek
25
Pellet
FlameOut
0 min(s)
7.6
0.0
Kazbek
15
Pellet
FlameOut
0 min(s)
5.4
0.0
Sladek
25
Pellet
Boil
15 min(s)
7.6
6.2

Yeast

WLP-940
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
25 C i malt, 27 L vann 68 C, V?rter 58 C (?) ?kte temp til 65 C
2.
4 uker i kj?leskap
3.
67 C V?rter, 63 C mesk

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mexican Sladek
International Pale Lager
  • 34.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.064 OG
  • 1.015 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.2° SRM Color
  • 95% Efficiency
  • 6.3% ABV Alcohol
  • 218 per 12oz Calories
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