Looking for a Malty Ale here. I have used Weyermann's Abbey Malt before with good results with base Malts of Crisp Maris otter and Crisp Extra Pale Malt, with a touch of Chocolate Malt, never used Munich Malt in this combination. Hopefully it'll work out fine with Crisp Light Crystal Malt coming in with a bit of caramel and toffee flavour, Using local hops, may change hop bill in the future to get a good balanced Ale. Although I prefer Malty to Hoppy flavours. I put 1.5 Campden Tablets in to water with 3 Ml of Lactic Acid to lower the Ph. Also 1 teaspoon of Liquid Calcium for my water profile.
{"RecipeId":98990,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":121688,"Name":"Old Crafty Bobs Witches Brew","Description":"Looking for a Malty Ale here. I have used Weyermann\u0027s Abbey Malt before with good results with base Malts of Crisp Maris otter and Crisp Extra Pale Malt, with a touch of Chocolate Malt, never used Munich Malt in this combination. Hopefully it\u0027ll work out fine with Crisp Light Crystal Malt coming in with a bit of caramel and toffee flavour, Using local hops, may change hop bill in the future to get a good balanced Ale. Although I prefer Malty to Hoppy flavours. I put 1.5 Campden Tablets in to water with 3 Ml of Lactic Acid to lower the Ph. Also 1 teaspoon of Liquid Calcium for my water profile.","ImageUrlRoot":null,"StyleId":"17A","StyleName":"British Strong Ale","BatchSize":21,"BoilSize":26,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1634202480457)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0699963754674984,"Fg":1.0153992026028496,"Srm":16.04533481583648,"Ibu":43.72180676557285,"BgGu":0.62462958222564435,"Abv":7.043035299539695,"Calories":238,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"32","Amt":"2","Ppg":"38","L":"5","Use":"Mash","Id":"529643","IngId":"10105","Name":"Crisp Finest Maris Otter","CustomName":"","Rank":"2"},{"Per":"32","Amt":"2","Ppg":"38","L":"2","Use":"Mash","Id":"529644","IngId":"10048","Name":"Crisp Extra Pale Malt","CustomName":"","Rank":"4"},{"Per":"16","Amt":"1","Ppg":"37","L":"17","Use":"Mash","Id":"529645","IngId":"10264","Name":"Weyermann - Abbey Malt","CustomName":"","Rank":"6"},{"Per":"8","Amt":"0.5","Ppg":"37","L":"9","Use":"Mash","Id":"531659","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"8"},{"Per":"3","Amt":"0.2","Ppg":"34","L":"55","Use":"Mash","Id":"529646","IngId":"10187","Name":"Crisp Light Crystal Malt","CustomName":"","Rank":"10"},{"Per":"1","Amt":"0.075","Ppg":"34","L":"425","Use":"Mash","Id":"529647","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"12"},{"Per":"7","Amt":"0.45","Ppg":"40","L":"1","Use":"Mash","Id":"529648","IngId":"10452","Name":"Tate \u0026 Lyle Golden Surup","CustomName":"","Rank":"14"}],"Hops":[{"Amt":"22","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"14.9","Ibu":"33.0951444575171","Id":"552683","IngId":"36","Name":"Admiral","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"6.98321990731355","Id":"552684","IngId":"11440","Name":"Archer","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"8","Ibu":"3.64344240074223","Id":"557153","IngId":"13018","Name":"Olicana","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.78","Id":"147071","IngId":"7402","Name":"Mangrove jacks M42 New World Strong","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4","Unit":"g","Use":"FlameOut","Id":"98141","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"ml","Use":"Mash","Id":"98142","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"165286","Rank":"1","Text":"Mash in at 64C 20 mins"},{"Id":"165287","Rank":"2","Text":"Mash at 68 C 20 mins"},{"Id":"166789","Rank":"3","Text":"Mash at 70 C 20 Mins"},{"Id":"165288","Rank":"4","Text":"Mash out \u0026 sparse 72 C"}]}