Czech Premium Pale Lager Recipe - Czeching in

Recipe Info

Recipe Image

Czeching in

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Chocolate - BE, Mandarina Bavaria Hops, Saaz Shine Hops, Muntons Muntons Premium Gold Homebrew Yeast.

This recipe was cloned from Checked Out.

Fermentables

100% - Pilsner - DE
4.3
38
1
Mash
0% - Chocolate - BE
0.02
30
340
Mash

Hops

Mandarina Bavaria
25
Pellet
Boil
60 min(s)
8.2
26.4
Saaz Shine
25
Pellet
Boil
20 min(s)
3.93
7.7
Saaz Shine
10
Pellet
Boil
10 min(s)
3.93
1.8

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czeching in
Czech Premium Pale Lager
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 35.9 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
Clone This Recipe

Czech Premium Pale Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.011
IBU 0
120
IBU: 30-45 / Your IBU: 36
SRM 0
40
SRM: 3.5-6 / Your SRM: 4.4
ABV 0
14
ABV: 4.2-5.8 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.50-1.02 / Your BG:GU: 0.66

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