British Strong Ale Recipe - Hint of Rye - PA

Recipe Info

Recipe Image

Hint of Rye - PA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
Very good beer, last time used 8# GP but increased to 8.5#

Fermentables

71% - Golden Promise - UK
8.5
37
3
Mash
12% - Honey Malt - CA
1.5
37
25
Mash
8% - Aromatic Malt - US
1
35
20
Mash
4% - Flaked Rye - US
0.5
36
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.1
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
6.2
Cascade
1
Pellet
Boil
2 min(s)
5.8
1.6
Saaz
0.5
Pellet
Boil
2 min(s)
3.8
0.5

Yeast

Bootleg American Classic
74%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Beta-Glucan Rest
Decoction
106
30 min
Alpha-Amylase
Decoction
153
45 min
Beta-Amylase
Decoction
140
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hint of Rye - PA
British Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 225 per 12oz Calories
Clone This Recipe

British Strong Ale

OG 0.995
1.120
OG: 1.055-1.080 / Your OG: 1.066
FG 0.995
1.120
FG: 1.015-1.022 / Your FG: 1.017
IBU 0
120
IBU: 30-60 / Your IBU: 27
SRM 0
40
SRM: 8-22 / Your SRM: 10.5
ABV 0
14
ABV: 5.5-8 / Your ABV: 6.3
BG:GU 0
2
BG:GU: 0.37-1.09 / Your BG:GU: 0.41

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