Irish Stout Recipe - MASHED 10 - MILK CHOCOLOATE ORANGE STOUT
Irish Stout
https://brewgr.com/Media/img/mug/32_d.jpg
https://brewgr.com/Media/img/mug/32_t.jpg
MASHED 10 - MILK CHOCOLOATE ORANGE STOUT
by DarkFarmHops on 9/3/2021
All Grain
20 Liter(s)
27 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Black Malt - UK, Rolled Oats - US, Torrified Wheat - US, Mandarina Bavaria Hops, Danstar Nottingham Homebrew Yeast, Orange marmalade.
61% - Maris Otter Pale - UK
13% - Pale Chocolate - UK
7% - Torrified Wheat - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
MASHED 10 - MILK CHOCOLOATE ORANGE STOUT
Irish Stout
-
20.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.008
FG
-
39.8 IBU (tinseth)
Bitterness
-
0.95
BG:GU
-
32.5° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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