Imperial Stout Recipe - Clone Of Kelly's Brewery Imperial Stout
Imperial Stout
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Clone Of Kelly's Brewery Imperial Stout
by Tedd on 8/20/2021
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 80 - US, Chocolate Malt - US, Roasted Barley - US, Carapils - Dextrine Malt - US, Black Malt - US, Flaked Barley - US, Table Sugar - Sucrose - US, Dry Malt Extract - Extra Light - US, Magnum Hops, Columbus Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Kelly's Brewery Imperial Stout.
3% - Caramel/Crystal 80 - US
3% - Carapils - Dextrine Malt - US
6% - Table Sugar - Sucrose - US
10% - Dry Malt Extract - Extra Light - US
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Kelly's Brewery Imperial Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.092
OG
-
1.015
FG
-
107.0 IBU (tinseth)
Bitterness
-
1.16
BG:GU
-
49.7° SRM
Color
-
75%
Efficiency
-
10.0% ABV
Alcohol
-
319 per 12oz
Calories
Clone This Recipe
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