American IPA Recipe - SMaSH - Waimea Pearl Pale Ale
American IPA
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SMaSH - Waimea Pearl Pale Ale
by pdelage 5/12/2015
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Waimea Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
SMaSH - El Dorado v2 .
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SMaSH - Waimea Pearl Pale Ale
American IPA
25.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
62.2 IBU (tinseth)
Bitterness
1.34
BG:GU
4.5 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.046 FG: 1.008-1.014 / Your FG: 1.009 IBU: 40-70 / Your IBU: 62 SRM: 6-14 / Your SRM: 4.5 ABV: 5.5-7.5 / Your ABV: 4.8 BG:GU: 0.57-1.25 / Your BG:GU: 1.34
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