Cold IPA Recipe

Recipe Info

Recipe Image

Cold IPA

by on
All Grain
12 Gallon(s)
14.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Carapils - DE, Victory Malt - US, Flaked Corn - US, Acidulated Malt - DE , 6-Row - US, Magnum Hops, Idaho 7 Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

53% - Floor-Malted Bohemian Pilsner - DE
15.5
38
1
Mash
5% - Carapils - DE
1.5
33
2
Mash
5% - Victory Malt - US
1.5
34
28
Mash
31% - Flaked Corn - US
9
37
1
Mash
2% - Acidulated Malt - DE
0.5
27
3
Mash
3% - 6-Row - US
1
35
2
Mash

Hops

Magnum
2.5
Pellet
Boil
75 min(s)
12
44.4
Idaho 7
2.25
Pellet
Boil
10 min(s)
11
12.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cold IPA
  • 12.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 57.1 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 5.2° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 209 per 12oz Calories
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