American Wheat Beer Recipe - blue moon
American Wheat Beer
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blue moon
by Brewer 106882 7/16/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.9 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
aih clone
14% - Munich - Light 10L - US
name
Wyeast Belgian Witbier 3944
No mash steps in this recipe
extras at 5min boil tme remaining
Tasting Notes (1 )
Notes:
a bit hazy, but no cold crash, all of the sugar for priming did not disolve. Taste of mild hint cinamon with hint of clove and low banana like a hefeweizen, fairly sweet yet even though it finished dry. Creamy mouthfeel. will update after chilling and carbonation along with some settling expected in the bottles. hope for more orange aromatics.
blue moon
American Wheat Beer
5.00
Gallons
Liters
Batch Size
6.90
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
18.5 IBU (tinseth)
Bitterness
0.37
BG:GU
4.5 ° SRM
Color
75%
Efficiency
4.8 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
American Wheat Beer OG: 1.040-1.055 / Your OG: 1.051 FG: 1.008-1.013 / Your FG: 1.013 IBU: 15-30 / Your IBU: 18 ABV: 4-5.5 / Your ABV: 4.8 BG:GU: 0.27-0.75 / Your BG:GU: 0.37
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