Kölsch Recipe - Kviek Kolsch

Recipe Info

Recipe Image

Kviek Kolsch

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
85%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Wheat - US, Simcoe Hops, Hallertauer Mittelfrüh Hops, Citra Hops, Galaxy Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Backdoor Brewing Lawnmower Summer Ale.

Fermentables

58% - Pilsner - US
13
34
1
Mash
29% - Vienna - US
6.5
36
4
Mash
13% - Wheat - US
3
39
1
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
13
10.6
Hallertauer Mittelfrüh
3
Pellet
Boil
10 min(s)
3
5.3
Citra
1.5
Pellet
Boil
5 min(s)
13.1
6.4
Galaxy
2
Pellet
Boil
5 min(s)
13.9
9.0
Simcoe
1.5
Pellet
Boil
5 min(s)
13
6.3

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Irish Moss
0
each
Boil
Yeast Nutrient
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kviek Kolsch
Kölsch
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 4.0° SRM Color
  • 85% Efficiency
  • 6.5% ABV Alcohol
  • 229 per 12oz Calories
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