American IPA Recipe - IPA - Mike Wacker

Recipe Info

Recipe Image

IPA - Mike Wacker

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Biscuit Malt - BE, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
21.9
Chinook
0.5
Pellet
Boil
40 min(s)
13
19.2
Cascade
1
Pellet
Boil
20 min(s)
5.8
11.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA - Mike Wacker
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 52.9 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
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