Bryllup 6 Recipe

Recipe Info

Recipe Image

Bryllup 6

by on
All Grain
27 Liter(s)
32 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Pacific Gem Hops, Simcoe Hops, Citra Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
5
38
7
Mash
8% - Crystal 50L - UK
0.45
34
50
Mash

Hops

Pacific Gem
10
Pellet
Boil
53 min(s)
17.6
16.4
Simcoe
30
Pellet
Boil
15 min(s)
13
18.6
Citra
100
Pellet
Boil
1 min(s)
12
5.0
Nelson Sauvin
100
Pellet
Boil
1 min(s)
11.3
4.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bryllup 6
  • 27.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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