American Pale Ale Recipe - Zweimal APA

Recipe Info

Recipe Image

Zweimal APA

by on
All Grain
6.5 Liter(s)
9 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Vienna - DE, Flaked Barley - US, Biscuit Malt - BE, Magnum Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Zweimal light APA.

Fermentables

57% - Maris Otter Pale - UK
0.78
38
3
Mash
14% - Caramel/Crystal 20 - US
0.195
35
20
Mash
14% - Vienna - DE
0.195
37
4
Mash
10% - Flaked Barley - US
0.13
32
2
Mash
5% - Biscuit Malt - BE
0.065
36
23
Mash

Hops

Magnum
4.65
Pellet
Boil
60 min(s)
12
22.1
Cascade
13.9
Pellet
Boil
15 min(s)
5.8
15.9
Cascade
9.3
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 60 min, 65C
2.
Sparge 77C
3.
Boil 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zweimal APA
American Pale Ale
  • 6.50 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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