Wild Specialty Beer Recipe - Maple Porter
Wild Specialty Beer
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Maple Porter
by Brewer 122546 on 6/26/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wild Specialty Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Crystal 120L - CA, Special Roast - US, Pale Chocolate - UK, Carafa II - DE, Maple Syrup - US, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Maple Brown .
70% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
mash 5 Gallons 145F for 60 mins
Tasting Notes (0 )
There aren't any tasting notes logged yet
Maple Porter
Wild Specialty Beer
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.011
FG
19.9 IBU (tinseth)
Bitterness
0.36
BG:GU
25.7 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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