Steve Dbbl with brew session Recipe
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Steve Dbbl with brew session
by SteveB on 6/26/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich - BE, Special B - BE, Belgian Dark Candi Sugar - BE, Saaz Hops, Styrian Celeia Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
7% - Belgian Dark Candi Sugar - BE
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Steve Dbbl with brew session
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.017
FG
25.1 IBU (tinseth)
Bitterness
0.33
BG:GU
32.3 ° SRM
Color
75%
Efficiency
7.5 % ABV
Alcohol
259 per 12oz
Calories
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