Double IPA Recipe - Treat Yo-Self 2021

Recipe Info

Recipe Image

Treat Yo-Self 2021

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Rye - US, Carapils - Dextrine Malt - US, Munich - Light 10L - US, Caramel/Crystal 10 - US, Idaho 7 Hops, Cascade Hops, Giga Yeast - Vermont IPA Homebrew Yeast.

Fermentables

50% - 2-Row - US
8
37
1
Mash
31% - Maris Otter Pale - UK
5
38
3
Mash
3% - Flaked Rye - US
0.5
36
2
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Munich - Light 10L - US
1
35
10
Mash
3% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Idaho 7
2
Pellet
Boil
10 min(s)
12.5
23.2
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
2
Pellet
DryHop
4 day(s)
5.8
0.0
Idaho 7
2
Pellet
FlameOut
0 min(s)
12.5
0.0
Idaho 7
2
Pellet
DryHop
4 day(s)
12.5
0.0

Yeast

Giga Yeast - Vermont IPA
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Treat Yo-Self 2021
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.015 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 251 per 12oz Calories
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