Imperial Stout Recipe - Oros Imperial Stout
Imperial Stout
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https://brewgr.com/Media/img/mug/32_t.jpg
Oros Imperial Stout
by Brew-Ha-Manila on 6/12/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Roasted Barley - US, Dark Chocolate - US, Sorachi Ace Hops, Amarillo Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Brew Ha Imperial Stout.
8% - Carapils - Dextrine Malt - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
Mash for 60 minutes at 66.7°C
Strike water 19.5L @ 71°C
Tasting Notes (0)
There aren't any tasting notes logged yet
Oros Imperial Stout
Imperial Stout
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.011
FG
-
58.1 IBU (tinseth)
Bitterness
-
0.75
BG:GU
-
32.4° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
261 per 12oz
Calories
Clone This Recipe
Imperial Stout
OG: 1.075-1.115 / Your OG: 1.077 FG: 1.018-1.030 / Your FG: 1.011 IBU: 50-90 / Your IBU: 58 SRM: 30-40 / Your SRM: 32.4 ABV: 8-12 / Your ABV: 8.6 BG:GU: 0.43-1.20 / Your BG:GU: 0.75
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