Double IPA Recipe - Slowpoke IPA
Double IPA
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Slowpoke IPA
by LogWhisperer on 5/7/2015
Extract
5.5 Gallon(s)
6 Gallon(s)
45 min
80%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dry Malt Extract - Wheat - US, Dry Malt Extract - Extra Light - US, Pilsner - US, Columbus Hops, Simcoe Hops, Wyeast American Ale II 1272 Homebrew Yeast.
10% - Caramel/Crystal 40 - US
19% - Dry Malt Extract - Wheat - US
39% - Dry Malt Extract - Extra Light - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
Yeast Nutrient at 15 minutes
FermCap when pitching yeast
Tasting Notes (1)
Notes:
This is my least favorite IPA that I've brewed to date. I think I dry hopped it for too long. Aroma is lacking and the taste is bitter and grassy.
-
5.50
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.071
OG
-
1.014
FG
-
113.0 IBU (tinseth)
Bitterness
-
1.60
BG:GU
-
7.9° SRM
Color
-
80%
Efficiency
-
7.3% ABV
Alcohol
-
240 per 12oz
Calories
Clone This Recipe
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