American Barleywine Recipe - Birthday Barleywine 2021
American Barleywine
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Birthday Barleywine 2021
by WJVB on 6/6/2021
Extract
5.97 Gallon(s)
7.5 Gallon(s)
120 min
90%
Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Light - US, Belgian Amber Candi Sugar - BE, Centennial Hops, Zythos Hops, Calypso Hops, Amarillo Hops, Columbus Hops, Admiral Hops, Cluster Hops, Target Hops, Simcoe Hops, Magnum Hops, Mt. Hood Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from NB Barley Wine - Kicked up.
91% - Liquid Malt Extract - Pilsen - US
5% - Dry Malt Extract - Light - US
5% - Belgian Amber Candi Sugar - BE
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Birthday Barleywine 2021
American Barleywine
-
5.97
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.131
OG
-
1.020
FG
-
212.9 IBU (tinseth)
Bitterness
-
1.63
BG:GU
-
10.1° SRM
Color
-
90%
Efficiency
-
14.3% ABV
Alcohol
-
473 per 12oz
Calories
Clone This Recipe
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