American Barleywine Recipe - NB Barley Wine - Kicked up
American Barleywine
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NB Barley Wine - Kicked up
by WJVB on 1/25/2015
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 90 - US, Carapils - Dextrine Malt - US, Liquid Malt Extract - Amber - US, Dry Malt Extract - Extra Light - US, Honey - US, Warrior Hops, Cascade Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
3% - Caramel/Crystal 90 - US
5% - Carapils - Dextrine Malt - US
16% - Liquid Malt Extract - Amber - US
49% - Liquid Malt Extract - Amber - US
16% - Dry Malt Extract - Extra Light - US
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
NB Barley Wine - Kicked up
American Barleywine
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.129
OG
-
1.034
FG
-
80.2 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
17.5° SRM
Color
-
75%
Efficiency
-
12.4% ABV
Alcohol
-
474 per 12oz
Calories
Clone This Recipe
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