Irish Stout Recipe - Stout
Irish Stout
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Stout
by Brewer 121420 on 5/16/2021
Recipe Type: All Grain
Batch Size: 4.6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 63%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - UK, Carafa III - DE, Crystal 70L - UK, Crystal 140L - UK, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
88% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.60
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.009
FG
25.4 IBU (tinseth)
Bitterness
0.55
BG:GU
33.8 ° SRM
Color
63%
Efficiency
4.8 % ABV
Alcohol
152 per 12oz
Calories
Clone This Recipe
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