American Pale Ale Recipe - Mosaic Maris Otter Smash 2.0

Recipe Info

Recipe Image

Mosaic Maris Otter Smash 2.0

by on
All Grain
1.52 Gallon(s)
1.95 Gallon(s)
60 min
84%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mosaic Maris Otter Smash 5.0.

Fermentables

100% - Maris Otter Pale - UK
2.5
38
3
Mash

Hops

Mosaic
0.2
Pellet
Boil
60 min(s)
12.7
31.1
Mosaic
0.2
Pellet
Boil
15 min(s)
12.7
15.4
Mosaic
0.35
Pellet
DryHop
7 day(s)
12.7
0.0
Mosaic
0.25
Pellet
Boil
5 min(s)
12.7
7.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep @ 153F for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Maris Otter Smash 2.0
American Pale Ale
  • 1.52 Gallons Liters Batch Size
  • 1.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 54.2 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 4.5° SRM Color
  • 84% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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