American Lager Recipe - lager with corn
American Lager
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lager with corn
by fenderchamp on 5/6/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Acidulated Malt - DE
, Mt. Hood Hops, White Labs So. German Lager WLP838 Homebrew Yeast, Irish Moss, Yeast Nutrient.
2% - Acidulated Malt - DE
name
White Labs So. German Lager WLP838
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
lager with corn
American Lager
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.013
FG
23.2 IBU (tinseth)
Bitterness
0.48
BG:GU
2.3 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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