Doppelbock Recipe - 09A1 dopplebock
Doppelbock
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09A1 dopplebock
by Tedd on 4/24/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Melanoidin Malt - US, Chocolate Malt - US, Mt. Hood Hops, Wyeast Urquell Lager 2001 Homebrew Yeast, Yeast Nutrient, Irish Moss.
96% - Munich - Light 10L - US
3% - Melanoidin Malt - US
Wyeast Urquell Lager 2001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
09A1 dopplebock
Doppelbock
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.022
FG
-
29.8 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
20.2° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
286 per 12oz
Calories
Clone This Recipe
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