Coffee oatmeal stout Recipe
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Coffee oatmeal stout
by Jims-Backyard-Brews on 4/11/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Crystal 60L - CA, Chocolate Malt - US, Carafa II - DE, Roasted Barley - US, White Labs Irish Ale WLP004 Homebrew Yeast, Coffee beans whole.
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
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5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.018
FG
34.0 IBU (tinseth)
Bitterness
0.47
BG:GU
43.9 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
249 per 12oz
Calories
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