All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Flaked Oats - US, Chocolate Malt - US, CaraBelge - DE, Biscuit Malt - BE, Black Malt - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
67% - Pale Ale - US
3.5
37
3
Mash
15% - Flaked Oats - US
0.8
37
1
Mash
5% - Chocolate Malt - US
0.25
34
350
Mash
6% - CaraBelge - DE
0.3
33
13
Mash
2% - Biscuit Malt - BE
0.1
36
23
Mash
5% - Black Malt - US
0.25
28
500
Mash
Hops
Fuggles
35
Pellet
Boil
40 min(s)
5.5
21.6
Fuggles
30
Pellet
Boil
5 min(s)
5.5
4.2
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
Protein Rest
Direct Heat
55
15 min
Saccharification Rest
Direct Heat
69
60 min
Mash-Out
Direct Heat
78
10 min
Special Instructions
1.Adicionar carafa e chocolate aos 15min mostura
2.Fermentação entre 18 e 20C
3.clarificação por 10 dias a 5C ou uso de gelatina
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