Old Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
45 min
68%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Victory Malt - US, Fuggles Hops, Muntons Muntons Standard Yeast Homebrew Yeast.

Fermentables

80% - 2-Row - US
2
37
1
Mash
10% - Caramel/Crystal 60 - US
0.25
36
60
Mash
10% - Victory Malt - US
0.25
34
28
Mash

Hops

Fuggles
0.5
Pellet
Boil
45 min(s)
4.8
37.5

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
Old Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 13.4° SRM Color
  • 68% Efficiency
  • 6.4% ABV Alcohol
  • 209 per 12oz Calories
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Old Ale

OG 0.995
1.120
OG: 1.055-1.088 / Your OG: 1.062
FG 0.995
1.120
FG: 1.015-1.022 / Your FG: 1.012
IBU 0
120
IBU: 30-60 / Your IBU: 38
SRM 0
40
SRM: 10-22 / Your SRM: 13.4
ABV 0
14
ABV: 5.5-9 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.34-1.09 / Your BG:GU: 0.60

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