American IPA Recipe - fruity pale ale

Recipe Info

Recipe Image

fruity pale ale

by on
All Grain
6.076 Gallon(s)
7.1326 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, CaraHell - DE, Flaked Oats - US, Flaked Corn - US, Red Wheat - US, Columbus Hops, Citra Hops, lemondrop Hops, Cascade Hops, Fermentis Safale K-97 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

37% - 2-Row - US
5
37
1
Mash
37% - Maris Otter Pale - UK
5
38
3
Mash
7% - CaraHell - DE
1
33
10
Mash
7% - Flaked Oats - US
1
37
1
Mash
7% - Flaked Corn - US
1
37
1
Mash
4% - Red Wheat - US
0.5
38
2
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
42.2
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
lemondrop
0.5
Pellet
FlameOut
0 min(s)
5.2
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
2
Pellet
DryHop
3 day(s)
5.8
0.0
lemondrop
2
Pellet
DryHop
3 day(s)
5.2
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

Orange or Lemon peel
2
oz
FlameOut
Coriander
0.5
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 66c /60min avec 24l eau
2.
rince avec 6l eau chaude
3.
boil 102c 60min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

fruity pale ale
American IPA
  • 6.08 Gallons Liters Batch Size
  • 7.13 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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