Irish Stout Recipe - Clone Of Irish Dry Stout

Recipe Info

Recipe Image

Clone Of Irish Dry Stout

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Chocolate Wheat Malt - DE, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Clarity Ferm.

This recipe was cloned from Irish Dry Stout.

Fermentables

71% - 2-Row - US
2.5
37
1
Mash
14% - Carapils - DE
0.5
33
2
Mash
14% - Chocolate Wheat Malt - DE
0.5
33
400
Mash

Hops

East Kent Goldings
28.3495
Pellet
Boil
60 min(s)
5.5
24.5
East Kent Goldings
28.3495
Pellet
Boil
15 min(s)
5.5
12.2

Yeast

Fermentis Safale S-04
79%

Other Stuff

Clarity Ferm
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Irish Dry Stout
Irish Stout
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.008 FG
  • 36.7 IBU (brewgr) Bitterness
  • 0.93 BG:GU
  • 31.9° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 128 per 12oz Calories
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