Specialty IPA - Belgian IPA Recipe - Martigans revenge

Recipe Info

Recipe Image

Martigans revenge

by on
All Grain
10.4099 Liter(s)
14.5 Liter(s)
60 min
75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Wheat - US, Flaked Oats - US, ALT Hop Hops, Citra Hops, Galaxy Hops, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, calcium sulfate, Calcium Carbonate.

Fermentables

68% - 2-Row - US
2
37
1
Mash
17% - Golden Promise - UK
0.5
37
3
Mash
8% - Flaked Wheat - US
0.25
35
2
Mash
7% - Flaked Oats - US
0.2
37
1
Mash

Hops

ALT Hop
22.9999
Pellet
FirstWort
60 min(s)
7
34.2
ALT Hop
12.0003
Pellet
FlameOut
0 min(s)
7
0.0
Citra
13.999
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
9.9989
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
13.999
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
36.001
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
14.9997
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
36.001
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

calcium sulfate
0
each
Mash
Calcium Carbonate
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Martigans revenge
Specialty IPA - Belgian IPA
  • 10.41 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 222 per 12oz Calories
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