Cream Ale Recipe - Good Time

Recipe Info

Recipe Image

Good Time

by on
All Grain
2.5 Gallon(s)
2.5 Gallon(s)
60 min
100%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Wyeast Yeast Nutrient Blend.

Fermentables

75% - Pilsner - DE
2.25
38
1
Mash
25% - Flaked Corn - US
0.75
37
1
Mash

Hops

Liberty
0.3
Pellet
Boil
60 min(s)
4.9
11.7
Liberty
0.12
Pellet
Boil
10 min(s)
4.9
1.7

Yeast

Fermentis Safale US-05
83%

Other Stuff

Whirlfloc
0.1538
tsp
Boil
Wyeast Yeast Nutrient Blend
0.2308
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Good Time
Cream Ale
  • 2.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 1.7° SRM Color
  • 100% Efficiency
  • 4.9% ABV Alcohol
  • 148 per 12oz Calories
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