crystal viking Recipe

Recipe Info

Recipe Image

crystal viking

by on
All Grain
17.5 Liter(s)
16 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Viking Pale 2-row, Crystal 40L - CA, Crystal Hops, Mosaic Hops, Kveik loki a43 Homebrew Yeast, Yeast Nutrient.

Fermentables

95% - Viking Pale 2-row
5
43
4
Mash
5% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Crystal
20
Pellet
Boil
60 min(s)
4.5
10.0
Mosaic
15
Leaf
DryHop
3 day(s)
12.7
0.0
Crystal
15
Pellet
DryHop
3 day(s)
4.5
0.0

Yeast

Kveik loki a43
70%

Other Stuff

Yeast Nutrient
3.5
g
Primary

Mash Steps

1
Decoction
64
70 min
2
Decoction
68
40 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

crystal viking
  • 17.50 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.024 FG
  • 10.0 IBU (tinseth) Bitterness
  • 0.12 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 278 per 12oz Calories
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