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Clone Of ESB 3
by Mickpatto on 1/28/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, CaraRed - DE, Chocolate - UK, CaraMunich II - DE, Carapils - Dextrine Malt - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
This recipe was cloned from ESB 3 .
78% - Maris Otter Pale - UK
10% - Caramel/Crystal 80 - US
3% - Carapils - Dextrine Malt - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.012
FG
51.6 IBU (tinseth)
Bitterness
0.90
BG:GU
23.1 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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