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ESB 3
by Brewer 103135 on 4/28/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Fullers Style ESB: Malty flavor, darker color, strong background bittering.
78% - Maris Otter Pale - UK
10% - Caramel/Crystal 80 - US
3% - Carapils - Dextrine Malt - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.012
FG
-
51.6 IBU (tinseth)
Bitterness
-
0.90
BG:GU
-
23.1° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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