Cream Ale Recipe - Cream Ale 30 Litros

Recipe Info

Recipe Image

Cream Ale 30 Litros

by on
All Grain
30 Liter(s)
37 Liter(s)
60 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Cream Ale 60 Litros.

Fermentables

86% - Pilsen - UK
6
36
1
Mash
14% - Munich - UK
1
37
9
Mash

Hops

Nugget
15
Pellet
Boil
45 min(s)
13.3
15.6
Nugget
15
Pellet
FlameOut
0 min(s)
13.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Aquecer 28 litros de água
Direct Heat
70
10 min
Mosturação
Decoction
65
60 min
Mash-Out
Decoction
76
15 min
18 litros de água para a lavagem dos grãos
Direct Heat
76
10 min
Completar 37 litros de mosto para o início da fervura
Direct Heat
100
60 min

Special Instructions

1.
Fermentar por 10 dias a 18C ou até estabilizar a FG
2.
Fermentar por 03 dias a 22C
3.
Baixar a temperatura para 0C por 05 dias
4.
Priming com 6,0 gramas de açúcar / litro

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale 30 Litros
Cream Ale
  • 30.00 Gallons Liters Batch Size
  • 37.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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