American IPA Recipe - TASTY BURPS NEIPA

Recipe Info

Recipe Image

TASTY BURPS NEIPA

by on
All Grain
12 Gallon(s)
15 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Golden Promise - UK, Rolled Oats - US, Carapils - Dextrine Malt - US, Pale Wheat - CA, Flaked Wheat - US, Magnum Hops, Citra Hops, Mosaic Hops, Idaho 7 Hops, LALLEMAND VERDANT ALE (DRY YEAST) Homebrew Yeast.

Fermentables

55% - Pale 2-Row - CA
17
36
1
Mash
16% - Golden Promise - UK
5
37
3
Mash
13% - Rolled Oats - US
4
33
2
Mash
6% - Carapils - Dextrine Malt - US
2
33
1
Mash
3% - Pale Wheat - CA
1
36
2
Mash
6% - Flaked Wheat - US
2
35
2
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
33.4
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0
Idaho 7
4
Pellet
FlameOut
0 min(s)
13
0.0
Citra
8.25
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
4
Pellet
DryHop
0 day(s)
12.7
0.0
Idaho 7
4
Pellet
DryHop
0 day(s)
13
0.0

Yeast

LALLEMAND VERDANT ALE (DRY YEAST)
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 GRAMS GYPSUM
2.
8 GRAMS CALCIUM CHLORIDE
3.
2 GRAMS ESPOM SALT

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TASTY BURPS NEIPA
American IPA
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.9° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 216 per 12oz Calories
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