American Amber Ale Recipe - Elkhorn Amber
American Amber Ale
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Elkhorn Amber
by Brewer 123456 on 1/20/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Wheat Malt - DE, CaraMunich - BE, Munich - 60L - US, Victory Malt - US, Chocolate - BE, Amarillo Hops, Willamette Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Red Amber.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Elkhorn Amber
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
48.6 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
16.8° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
201 per 12oz
Calories
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