American Barleywine Recipe - ABW - Pomeranos

Recipe Info

Recipe Image

ABW - Pomeranos

by on
All Grain
22 Liter(s)
28 Liter(s)
90 min
70%
First attempt.

Fermentables

71% - Pale Ale - BE
6
38
3
Mash
12% - Munich Light - DE
1
37
6
Mash
18% - CaraRed - DE
1.5
35
20
Mash

Hops

Columbus
40
Pellet
Boil
80 min(s)
16.2
57.9
Centennial
25
Pellet
Boil
25 min(s)
10.5
15.5
Centennial
25
Pellet
Boil
10 min(s)
10.5
8.1

Yeast

Fermentis Safbrew T-58
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
68
80 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ABW - Pomeranos
American Barleywine
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.084 OG
  • 1.017 FG
  • 81.5 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 12.0° SRM Color
  • 70% Efficiency
  • 8.7% ABV Alcohol
  • 290 per 12oz Calories
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