Belgian Blond Ale Recipe - Leffe Tover Blond Ale
Belgian Blond Ale
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Leffe Tover Blond Ale
by AzurBrewer on 1/15/2021
Recipe Type: Extract
Batch Size: 9 Liter(s)
Boil Size: 11 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, CaraBelge - DE, Abbey Malt - DE, Nugget Hops, Centennial Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
94% - Dry Malt Extract - Extra Light - US
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Leffe Tover Blond Ale
Belgian Blond Ale
9.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.011
FG
19.5 IBU (tinseth)
Bitterness
0.31
BG:GU
6.0 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
210 per 12oz
Calories
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