Kölsch Recipe - Kolsching

Recipe Info

Recipe Image

Kolsching

by on
All Grain
35 Liter(s)
40 Liter(s)
60 min
80%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - DE, Wheat Malt - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-189 Homebrew Yeast.

Fermentables

85% - Pale Ale - US
5.5
37
3
Mash
8% - Carapils - DE
0.5
33
2
Mash
8% - Wheat Malt - DE
0.5
37
2
Mash

Hops

Magnum
25
Pellet
Boil
30 min(s)
12
17.4
Hallertauer Mittelfrüh
25
Pellet
Boil
15 min(s)
4.3
4.0

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsching
Kölsch
  • 35.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.007 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.1° SRM Color
  • 80% Efficiency
  • 4.9% ABV Alcohol
  • 149 per 12oz Calories
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