American Porter Recipe - Satans belch
American Porter
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Satans belch
by The Little Wolf Brewery on 4/20/2015
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 75 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Smoked Malt - DE, Crystal 60L - UK, Munich - UK, Chocolate - UK, CaraMunich III - DE, Black Malt - UK, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
62% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Satans belch
American Porter
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.065
OG
1.016
FG
33.8 IBU (tinseth)
Bitterness
0.52
BG:GU
28.9 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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