American IPA Recipe - Clone Of Hill Farmstead Edward clone
American IPA
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Clone Of Hill Farmstead Edward clone
by Brewer 123555 1/11/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 40L - CA, Carapils - Dextrine Malt - US, Acidulated Malt - DE
, Warrior Hops, Columbus Hops, Chinook Hops, Simcoe Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.
Hill Farmstead Edward clone .
19% - Maris Otter Pale - UK
5% - Carapils - Dextrine Malt - US
2% - Acidulated Malt - DE
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Hill Farmstead Edward clone
American IPA
5.00
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.016
FG
84.5 IBU (tinseth)
Bitterness
1.45
BG:GU
11.2 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.058 FG: 1.008-1.014 / Your FG: 1.016 IBU: 40-70 / Your IBU: 84 SRM: 6-14 / Your SRM: 11.2 ABV: 5.5-7.5 / Your ABV: 5.5 BG:GU: 0.57-1.25 / Your BG:GU: 1.45
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