American IPA Recipe - Hill Farmstead Edward clone
American IPA
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Hill Farmstead Edward clone
by ZG77INJUN on 3/11/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 40L - CA, Carapils - Dextrine Malt - US, Acidulated Malt - DE
, Warrior Hops, Columbus Hops, Chinook Hops, Simcoe Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast, Yeast Nutrient.
19% - Maris Otter Pale - UK
5% - Carapils - Dextrine Malt - US
2% - Acidulated Malt - DE
name
Wyeast London Ale III 1318
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hill Farmstead Edward clone
American IPA
5.00
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.016
FG
84.5 IBU (tinseth)
Bitterness
1.45
BG:GU
11.2 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
197 per 12oz
Calories
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