Cream Ale Recipe - Cream Ale
Cream Ale
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Cream Ale
by Rokson 1/4/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Chinook Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.
name
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.010
FG
33.6 IBU (tinseth)
Bitterness
0.69
BG:GU
2.2 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
Cream Ale OG: 1.042-1.055 / Your OG: 1.049 FG: 1.006-1.012 / Your FG: 1.010 SRM: 2.5-5 / Your SRM: 2.2 ABV: 4.2-5.6 / Your ABV: 5.0 BG:GU: 0.15-0.48 / Your BG:GU: 0.69
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