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Ratzeburg Moon
by Brewer 117432 on 1/1/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 23 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 120 - US, Pale Wheat - DE, Flaked Oats - US, Mistral Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel, Coriander.
17% - Caramel/Crystal 120 - US
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
23.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
10.7 IBU (tinseth)
Bitterness
0.18
BG:GU
21.7 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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