In Lieu - Twenty Twenty Won - DDH Sabro Promise Recipe

Recipe Info

Recipe Image

In Lieu - Twenty Twenty Won - DDH Sabro Promise

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Flaked Oats - US, Pilsner - DE, Munich Light - DE, Malted Naked Oats - UK, Lactose - Milk Sugar - US, Sabro - 2019 Yakima Valley Hops, Imperial - Juice Homebrew Yeast.

Fermentables

46% - Golden Promise - UK
6
37
3
Mash
27% - Flaked Oats - US
3.5
37
1
Mash
15% - Pilsner - DE
2
38
1
Mash
4% - Munich Light - DE
0.5
37
6
Mash
4% - Malted Naked Oats - UK
0.5
33
1
Mash
4% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Sabro - 2019 Yakima Valley
1
Pellet
Boil
15 min(s)
14.5
22.1
Sabro - 2019 Yakima Valley
3
Pellet
Boil
60 min(s)
0
0.0
Sabro - 2019 Yakima Valley
3
Pellet
DryHop
10 day(s)
0
0.0
Sabro - 2019 Yakima Valley
3
Pellet
DryHop
14 day(s)
0
0.0

Yeast

Imperial - Juice
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
155
60 min

Special Instructions

1.
Mash at 154 with 3.5gallons of Mormon well water for 60 minutes.
2.
Added .5lb lactose sugar at 10 minutes and removed kettle from burner whilst stirring in.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In Lieu - Twenty Twenty Won - DDH Sabro Promise
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.022 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 253 per 12oz Calories
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