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Corona vRYEus
by JohanGrosse on 12/23/2020
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 20 - US, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.
6% - Caramel/Crystal 20 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.074
OG
1.018
FG
40.2 IBU (tinseth)
Bitterness
0.55
BG:GU
5.6 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
252 per 12oz
Calories
Clone This Recipe
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