Belgian Tripel Recipe - christmas tipple
Belgian Tripel
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christmas tipple
by DarkFarmHops on 9/11/2024
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cara 20L - BE, Torrified Wheat - US, Honey - US, Chinook Hops, Godiva Hops, Fermentis Safale K-97 Homebrew Yeast, Ginger, Coriander, Cardamom Seeds, Cinnamon.
3% - Torrified Wheat - US
Fermentis Safale K-97
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
christmas tipple
Belgian Tripel
-
23.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.013
FG
-
34.7 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
260 per 12oz
Calories
Clone This Recipe
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