American Pale Ale Recipe - Pale ale single Mandarina Bavaria - 57
American Pale Ale
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Pale ale single Mandarina Bavaria - 57
by Operation98 on 12/21/2020
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, CaraHell - DE, Corn Sugar (Dextrose) - US, Mandarina Bavaria Hops, Omega Hot Head Homebrew Yeast, Whirlfloc.
11% - Carapils - Dextrine Malt - US
11% - Corn Sugar (Dextrose) - US
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale ale single Mandarina Bavaria - 57
American Pale Ale
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
29.1 IBU (tinseth)
Bitterness
0.55
BG:GU
6.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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